What are some traditional French meals such as a French breakfasts, lunches, dinners and deserts?
Question by : What are some traditional French meals such as a French breakfasts, lunches, dinners and deserts?
What would some of the best plates be?
Best answer:
Answer by Katie B
french breakfasts are fairly simple – some leftover baguette with butter and jam, coffee, and maybe some juice.
lunches include croque monsieur sandwiches (ham & cheese dipped in egg batter and griddled), quiche and salad, and other light fare.
dinner varies – steak tartare and potatoes lyonnaise are some examples.
desserts include pastries (which the french are famous for) and fruit ices.
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Breakfast – Cafe au lait (coffee w/ milk) and croissants or pain au chocolat.
Lunch – a ham and cheese sandwich on a baguette.
Dinner – roast chicken or a whole fish with vegetables.
Dessert – cheese course (actually b/w dinner and the dessert), clafoutis (one of my favorites), mousse, crepes, creme brulee.
Breakfast : baguette with butter, confiture (strawberry or apricot jam), juice, milk, oeuf au plat or oeufs a la coque (fried eggs or 3 min boiled eggs).
Lunch : Baguette with cheese, ham etc. Croque monsieur (its not battered in eggs but covered with bechamel sauce and cheese, then grilled), croque madame, quiche lorraine, soup a l’oignon, smoked salmon.
Dinner: Tartare, hachis parmentier, coq au vin, moules, filet de boeuf au poivre (steak with pepper sauce), boullabaise.
Desserts: Canneles, macarons, flan, tarte TaTin, creme brulee.